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Post by jo on Jan 19, 2016 18:36:41 GMT -5
It seems he was really filming a commercial/ad of MONTBLANC in Budapest -- dailynewshungary.com/it-turned-out-what-hugh-jackman-did-in-budapest/Budapest and Prague are usual candidates for filming because of their well-preserved old-world atmosphere...and maybe they do offer the best filming incentives in the region. The ad was supposed to have taken place in HAMBURG ( Germany)in the 20's. Montblanc is a German brand. It was founded in 1906 and is headquartered in Hamburg, Germany. Jo
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Post by jo on Jan 19, 2016 20:14:20 GMT -5
I wonder if Charlotte Casiraghi of Monaco can act? She is well-educated and is a writer and magazine editor... and an environmentalist advocate...plus being a showjumping equestrienne. She is also the current face of Gucci. After all, she is the granddaughter of OSCAR winner Grace Kelly -- there has to be something in the genes other than physical beauty Why do I ask -- One of my favorite fantasy wishes for a Hugh role is to remake Gregory Peck's role in ROMAN HOLIDAY ( with Audrey Hepburn as the princess). Maybe he and Charlotte can make a good screen team as they seem to have good photographic chemistry. And she could be perfect as the princess who escaped from her royal existence to enjoy a commoner's life if only for a day? I would love to see Hugh portray a modern day role in Europe, a bit of romcom, but more grounded ( if you have seen the movie, you know how it ends ). Jo
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Post by jo on Jan 20, 2016 14:16:54 GMT -5
And here's an account of the gala dinner -- That's a real cheat meal for Hugh
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Post by mamaleh on Jan 20, 2016 15:51:06 GMT -5
I figure the more dishes I don't recognize, the higher the caloric count. Saltire? Salafis? Tatin? Bon appetit, Hugh. Ellen
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Post by jo on Jan 20, 2016 21:39:09 GMT -5
Lol - I figured maybe some are just wrong spellings when the names sound too exotic or Europe-cosmopolitan or simply French ( which I cannot understand, as this is culinary talk) Since my favorite French dessert is TARTE TATIN, I figured it has something to do with apples? Tarte tatin is simply an upside down apple pie but caramelized and baked. I think tatin itself means "caramelized and baked in the manner of an upside-down cake". Maybe the menu was referring to tatin juice as apple juice - haha! Hugh is a foodie and he must enjoy the high life occasionally! Too bad his Wolverine regimen interferes! Otherwise we might not see that six-pack! He must enjoy being a brand ambassador for MONTBLANC -- remember that other dinner in Florence where there was a celebratory dinner at a grand place in the heart of Florence and the dining seemed superb! He also went to Hongkong for another Montblanc event and I am sure they must have also been served the best of Chinese haute cuisine! Not only that - the image he projects adds to one of elegance, worldliness, and sophistication ( like he is auditioning for a James Bond role, at his most sophisticated best!). Jo
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Post by jo on Jan 22, 2016 5:37:55 GMT -5
Hugh is such a natural as a brand ambassador -- love listening to his voice, whatever he is presenting to the buying public
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Post by jo on Mar 9, 2016 4:32:44 GMT -5
Maybe they could show his entire filmography during the flight Jo
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Post by jo on Mar 14, 2016 18:20:05 GMT -5
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Post by njr on Mar 15, 2016 15:14:26 GMT -5
Now that's MY kind of "job!" Nancy
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Post by hughmanity on Apr 5, 2016 20:14:19 GMT -5
Attending Montblanc 110th birthday; I think at Rainbow Room, NYC
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Post by jo on Apr 5, 2016 21:55:11 GMT -5
Hugh Jackman and Charlotte Casiraghi of Monaco -- at a Montblanc affair in NYC. They both look regal!
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Post by jo on Apr 5, 2016 21:57:51 GMT -5
Wolverine in Montblanc mode
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Post by jo on Apr 6, 2016 0:58:27 GMT -5
Deb joined Hugh for the Montblanc celebration dinner --
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Post by jo on Apr 6, 2016 1:00:06 GMT -5
Representing Montblanc --
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Post by jo on Apr 6, 2016 1:04:20 GMT -5
Focusing on Hugh --
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Post by jo on Apr 6, 2016 1:57:44 GMT -5
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Post by jo on Apr 6, 2016 4:10:12 GMT -5
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Post by jo on Apr 6, 2016 17:25:07 GMT -5
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Post by jo on Apr 6, 2016 17:40:37 GMT -5
This is great! *Did he sound a little French -- un petit peu *Or was he channeling James Bond ( remember the weapon hidden in a fountain pen in a James Bond movie) <cool> *Dancing in the era of the prohibition *Was he elegance personified Jo
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Post by hughmanity on Apr 7, 2016 23:27:55 GMT -5
A promotional video celebrating Montblanc anniversary; filmed at the celebration the other night.
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Post by mamaleh on Apr 8, 2016 13:29:07 GMT -5
Nice that they included Deb in the promo video. The "Montblanc Story" is wonderful! Love the jazz-age dancing.
Thanks, Jo!
Ellen
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Post by jo on Apr 8, 2016 17:25:24 GMT -5
I keep watching THE MONTBLANC STORY. Hugh has never done a movie set in contemporary continental Europe - this Montblanc promo shows how much he fits into the settings of the great places in Europe. Maybe in the not too distant future -- James Bond or more of something else Jo
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Post by jo on Apr 8, 2016 17:35:01 GMT -5
Btw, the real Mont Blanc -- I never knew ( until now) that the white logo on Montblanc products actually represents the snow-covered top of the famous mountain. I have always thought it was a flower of the Alps (maybe something like the edelweiss?) I do have a story to tell about my Montblanc ( ballpoint pen only), which has Hugh's DNA on it after he signed my playbill and a copy of the playscript of THE RIVER ... but that belongs to another topic Jo
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Post by jo on Apr 10, 2016 10:25:25 GMT -5
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Post by jo on Apr 18, 2016 4:12:51 GMT -5
I love this even more than the ad itself ( and that Montblanc ad is so evocative of Bond, James Bond -- hint, hint ) --
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